Your number one question to us has been, "Where's the local food?"
If you've been looking for fresh local food to serve for dinner, you won't be disappointed. A sampling of the offerings will include: large sweet onions, zucchini, summer squash, okra, vine ripened tomatoes, basil, goat cheese, grass fed beef by the cut, freshly ground whole wheat bread, orange blossom honey, and an assortment of fruit trees ready to be planted and enjoyed in your own backyard. For those of you that want to can, pickle, and preserve you'll find crates of vegetables at the right price to do so. Be sure to take home a spring bouquet of fresh cut flowers to dress up your table!
- Please check our Facebook page for weekly offerings during the month of June.
- Mark the 27th of June to watch and learn from chef Lenning Lisboa of Whole Foods. He will be teaching us different ways to cook our fresh market vegetables.